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$ 180.00 NZD
A deep, intense ruby red colour with complex dark red fruits predominant on the nose. A beautiful meld of spicy berry aromas with liquorice, sweet oak and vanilla in the background. The three varieties in this wine complement each other in both aroma and palate. The Cabernet Sauvignon delivers power and structure, the Tempranillo, juiciness and flesh with the Cabernet Franc adding aromatic lift and freshness.
A unique Hawke's Bay blend with the structure that will allow it to age for at least 10 years.
$ 40.00 NZD
100% hand-harvested fruit was whole-bunch pressed and barrel fermented in a blend of new and aged French oak barriques and puncheons.
Bright pale straw colour with lemon tinges. Lovely fresh aromas of white fleshed peach, freshly roasted cashews and a hint of toasted brioche. The palate is immediately open with ripe stonefruit and confit lemon flavours surrounded by a lovely creamy texture, a hint of fine oak, finishing long with a savoury, flinty twist. Great cellaring potential.
Drink now through 2028.
$ 60.00 NZD
100% hand-harvested fruit was whole-bunch pressed and barrel fermented in a blend of new and aged French oak barriques.
Pale lemon colour. Complex yet quite discrete aromas of ripe nectarine, straw, fresh brioche and cashew nuts prevail. The palate is similarly discrete to start then grows to show the delicious nectarine, ripe citrus, toast and savoury nuttiness of this vineyard, complimented by a lovely creamy texture and seam of fresh lemon zest to finish. Great cellaring potential.
From the Metro Top 50 Wines 2023 judges: A good perfume of refined oak, lemons and limes (an “oak piña colada”, wrote Hawkins) on the nose and very refined, focused palate. “Chardonnay with quality,” wrote Farrera.
$ 80.00 NZD
Dar, ripe Cabernet Sauvignon, Tempranillo and Cabernet Franc, traditionally fermented, barrique aged in fine French and American oak for 18 months.
Dense almost opaque black cherry colour. A complex hedonistic nose of warm stones, black orchard fruit, cassis, cocoa, tobacco, vanilla and cedar. The palate is rich, dense and generous without being sweet or overt, with the flavours reflecting the nose alongside a distinctive fine gravelly texture and twist of steel.
Incredible cellaring potential although will always be delicious.
Vibrant, flavoursome Albariño from the Fratelli Vineyard in Bridge Pa, hand-picked, whole bunch pressed, barrique fermented, aged on lees.
Straw coloured with refreshing lime citrus peel, ripe peach, and mandarin characters. Flavours of honeysuckle and stonefruit mingle with a subtle saltiness that provides asavoury taste to the wine. Rich and full bodied yet fresh with mouthwatering crisp salivating acidity giving great balance, length and structure.
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